Solania San Marzano Tomatoes. Solania San Marzano Tomatoes — Secco Fine Foods The Mediterranean climate and the soils made particularly fertile. Solania was founded in 1993 by Giuseppe Napoletano, sole director
Solania San Marzano Tomatoes D.O.P. 2.55 Kg Pizzatanz from www.pizzata.co.nz
Producer: Solania Region: Salerno, Campania Ingredients: 65% whole peeled San Marzano Tomatoes, San Marzano Tomato Juice & Salt Size: 2.5kg Producer Info: Solania was founded with the sole intention of cultivating and producing a single variety of tomato, the San Marzano, since the he company is located right in the heart of the D.O.P The San Marzano tomato was born in a well-defined territory that includes the Agro Sarnese-Nocerino and the Acerrano-Nolano, the Pompeiana-Stabiese area and part of Montorese, for a total of 41 Municipalities
Solania San Marzano Tomatoes D.O.P. 2.55 Kg Pizzatanz
History After years of work and experience in the cultivation and marketing of fresh tomatoes, the Neapolitan family, led by young Giuseppe, decided to embark on a new entrepreneurial path, founding Solania Ingredients: 65% whole peeled San Marzano Tomatoes, San Marzano Tomato Juice & Salt San Marzano Solania is preserved whole in the traditional tin.
One of my favorite discoveries at Solania San Marzano Tomatoes. Solania was founded in 1993 by Giuseppe Napoletano, sole director (Denominazione di Origine Protetta) San Marzano tomato was born in a well-defined territory in the Campania region of Italy that includes 41 municipalities: the most important areas are the Agro Sarnese-Nocerino, Acerrano-Nolano, Pompeiana-Stabiese and Montorese.
Solania San Marzano Tomatoes — Secco Fine Foods. The success of the peeled San Marzano, the company s flagship product, is immediate. The tomatoes are whole, peeled and canned in juice